What's in this?
JOAN'S GF GREAT BAKES, ENGLISH MUFFINS
Breads & Buns
Funtastik, Inc. As labeled · Per 100 g · Label
5 additives
- Not set
- Not set
- Not set
- Not set
- Not set
7 ingredients
ENGLISH MUFFINS - GF FLOUR BLEND (RICE FLOUR CORN STARCH, TAPIOCA), WATER, SUGAR, CANOLA OIL, YEAST, GF BAKING POWDER, EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, CALCIUM LACTATE, CALCIUM CARBONATE, CITRIC ACID, SODIUM CARBOXYMETHLCELLULOSE, METHYLCELLULOSE, XANTHAN GUM, SALT, CORN MEAL.
100 g = 0.9 bowls of rice
One serving (74 g) = 0.7 bowls of rice
58 points among 10,404 in Breads & Buns
5 additives.
Sodium in the bottom half.
Heavily processed
- −8Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives · · · ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 270kcal
Carbs 70%Protein 8%Fat 22%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 5 additives
- ENGLISH MUFFINS - GF FLOUR BLENDIngredients
- WATERIngredients
- SUGARIngredients
- CANOLA OILIngredients
- YEASTIngredients
- GF BAKING POWDERIngredients
- EGG REPLACERIngredients
Ingredient text
ENGLISH MUFFINS - GF FLOUR BLEND (RICE FLOUR CORN STARCH, TAPIOCA), WATER, SUGAR, CANOLA OIL, YEAST, GF BAKING POWDER, EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, CALCIUM LACTATE, CALCIUM CARBONATE, CITRIC ACID, SODIUM CARBOXYMETHLCELLULOSE, METHYLCELLULOSE, XANTHAN GUM, SALT, CORN MEAL.
If you keep eating it
Source · Maker · Label
Maker and label · Funtastik, Inc. · USDA FoodData Central ·
More
58 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2121349