Computed from the published ingredients and nutrition
Heavily processed
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −44 came off
- 13 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
- 3 additives · Named additives−12
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 3.3 sugar cubes · 1.2 cheese slices · 1.2 bowls of rice
One serving (71 g) = 2.3 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice
Where the calories come from 366kcal
Carbs 50%Protein 25%Fat 25%
Ingredients and additives
13 ingredients
CHICKPEA PASTA: CHICKPEAS, TAPIOCA, PEA PROTEIN, XANTHAN GUM. CHEESE: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), NONFAT DRY MILK, DRY BUTTERMILK, BUTTER (CREAM, SALT), SALT, CULTURED WHOLE MILK, DISODIUM PHOSPHATE, ANNATTO AND PAPRIKA EXTRACT (COLOR), LACTIC ACID, SILICON DIOXIDE (ANTICAKING).
3 additives
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2119879
With medicine
Sodium & salt · · 87 medicine labels
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