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TOMATO BASIL SOUP WITH PARMESAN, TOMATO BASIL

Other Soups · 100g

Hy-Vee, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

43
  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

4 additives

17 ingredients

WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, MILK (MILK, VITAMIN D3), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, CHEESE CULTURES, CORNSTARCH AND POWDERED CELLULOSE TO PREVENT CAKING, POTASSIUM SORBATE), FOOD STARCH-MODIFIED, SOYBEAN OIL, SUGAR, BASIL, VEGETABLE FLAVOR (MALTODEXTRIN, ONION EXTRACT, SAUTEED ONION, SUGAR, SALT, YEAST EXTRACT, CORN OIL, CARROT EXTRACT, CELERY EXTRACT, SPICES, GARLIC POWDER, RED WINE), SALT, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN PROTEIN WITH SUNFLOWER OIL ADDED), YEAST EXTRACT, BLACK PEPPER, NATURAL FLAVOR, FLAVORING (NATURAL FLAVOR, SMOKE FLAVOR), THYME.

Nutrition

One serving (245 g) = 3.3 sugar cubes

All nutrients

Where the calories come from 53kcal

Carbs 54%Protein 15%Fat 31%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein2 g4%
Fat1.8 g3%
Carbs7.4 g2%
Fiber0 g0%
Calcium60 mg9%
Iron0.4 mg3%
Cholesterol2 mg1%
Trans fat0 g

Other choices in this category

Not deducted 3 items

Kept

−0
  1. Sugars 4.1gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 245g · Package – Low energy density
Source
USDA FoodData Central
Code
US-FDC-2116141
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