Computed from the published ingredients and nutrition
Moderately processed
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −40 came off
- 18 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3−14
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 18 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 7.7 sugar cubes · 1.1 cheese slices · 0.9 bowls of rice
One serving (125 g) = 9.7 sugar cubes · 1.4 cheese slices · 1.1 bowls of rice
Where the calories come from 256kcal
Carbs 58%Protein 6%Fat 36%
Ingredients and additives
18 ingredients
PUMPKIN, WATER, SUGAR, ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), EGGS, NONFAT DRY MILK (NONFAT MILK, LACTOSE, VITAMIN A, VITAMIN D), WHEY (MILK), MODIFIED FOOD STARCH, SALT, CINNAMON, POTASSIUM SORBATE (PRESERVATIVE), DEXTROSE, CITRIC ACID (PRESERVATIVE), BETA CAROTENE FOR COLOR (BETA CAROTENE, MODIFIED FOOD STARCH, CORN OIL, TOCOPHEROL [PRESERVATIVE], ASCORBIC ACID [PRESERVATIVE]), SPICES, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, CALCIUM PROPIONATE TO RETARD SPOILAGE.
2 additives
- Not set
- ADI 25 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2114730