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Pizza

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NATURAL PIZZA ARUGULA

Pizza

Kohl Corporation As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

5 ingredients

CRUST: (SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, BREWER'S YEAST, MALTED WHEAT FLOUR.) TOPPING: TOMATO SAUCE (TOMATO PUREE, WATER, OLIVE OIL, SALT, SUGAR, OREGANO, BASIL), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (MILK, SALT, STARTER CULTURES, RENNET, ACIDITY REGULATOR: CITRIC ACID), CHERRY TOMATOES, HARD GRATING CHEESE (MILK, SALT, RENNET), ARUGULA

One serving (133 g) = 1 sugar cube · 1.1 cheese slices · 1 bowl of rice

90 points among 3,567 in Pizza

Deducted for Sodium·Saturated fat.

90

Minimally processed

  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −10 came off

  1. 1 additives−4Named additives
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 218kcal

Carbs 57%Protein 20%Fat 23%

ItemsAmount% of dailyCategory medianDifference
Energy218 kcal11%
Protein10.5 g19%
Fat5.3 g10%
Carbs29.3 g9%
Sugars2.3 g2%
Fiber2.3 g9%
Calcium74 mg11%
Iron1.5 mg13%
Potassium286 mg8%
Sodium444 mg22%
Cholesterol11 mg4%
Saturated fatty acids3 g20%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 2.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
  • CRUST: TOPPING: TOMATO SAUCEIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • CHERRY TOMATOESIngredients
  • HARD GRATING CHEESEIngredients
  • ARUGULAIngredients
Ingredient text

CRUST: (SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, BREWER'S YEAST, MALTED WHEAT FLOUR.) TOPPING: TOMATO SAUCE (TOMATO PUREE, WATER, OLIVE OIL, SALT, SUGAR, OREGANO, BASIL), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (MILK, SALT, STARTER CULTURES, RENNET, ACIDITY REGULATOR: CITRIC ACID), CHERRY TOMATOES, HARD GRATING CHEESE (MILK, SALT, RENNET), ARUGULA

If you keep eating it
Source · Maker · Label

Maker and label · Kohl Corporation · USDA FoodData Central ·

Serving 133g · Package – Medium energy density
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90 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-2114303
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