1 additive
- Not set
9 ingredients
CRUST: SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, BREWER'S YEAST, MALTED WHEAT FLOUR. TOPPING: TOMATO SAUCE (TOMATO PUREE, WATER, OLIVE OIL, SALT, SUGAR, OREGANO, BASIL), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (MILK, SALT, STARTER CULTURES, RENNET, ACIDITY REGULATOR: CITRIC ACID), SLICED TOMATOES (CHERRY TOMATOES, SUNFLOWER SEED OIL, PARSLEY, GARLIC, SALT), SLICED LOW MOISTURE PART SKIM MOZZARELLA CHEESE (MILK, SALT, STARTER CULTURES, RENNET, ACIDITY REGULATOR: CITRIC ACID).
100 g = 0.8 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
One serving (133 g) = 1 sugar cube · 0.8 cheese slices · 0.9 bowls of rice
76 points among 3,567 in Pizza
Heavily processed.
Moderately processed
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 2.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kohl Corporation · USDA FoodData Central
More
76 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2114301