ITALIAN FLATBREAD PIZZA, PESTO & SPINACH

Name: ITALIAN FLATBREAD PIZZA, PESTO & SPINACH
Brand: Raley's
SKU: US-FDC-2110409

Pizza

Raley's As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

9 ingredients

CRUST: SOFT WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST, TOPPING: PESTO SAUCE (SUNFLOWER OIL, DEHYDRATED POTATO FLAKES, RICOTTA CHEESE, BASIL, HARD CHEESE, SALT, GARLIC, NATURAL AROMA, ASCORBIC ACID), SPINACH, MOZZARELLA CHEESE (MILK, STARTER CULTURE, RENNET, SALT), TOMATO.

One serving (113 g) = 1.3 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice

80 points among 3,567 in Pizza

Heavily processed.

Minimally processed

−6Nutrition
−4Ingredients
0Additives
−10Processing

See what was deducted

Where −20 came off

Processing level 3−10Made by processing whole foods
9 ingredients−4From 6 upward costs a little
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy204kcal10% · 0.7 bowls of riceSugars3.5g4% · 1.2 sugar cubesSaturated fatty acids1.8g12%Sodium566mg28%

Where the calories come from 204kcal

Carbs 62%Protein 18%Fat 20%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	8.9 g	16%	–	–
Fat	4.4 g	8%	–	–
Carbs	31 g	10%	–	–
Fiber	2.7 g	11%	–	–
Calcium	71 mg	10%	–	–
Iron	1 mg	8%	–	–
Cholesterol	9 mg	3%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

0 additivesNo named additive with a deduction−0
Sugars 3.5gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

With medicine 1

Sodium & salt · 87 medicine labels

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If you keep eating it

Source · Maker · Label

Maker and label · Raley's · USDA FoodData Central

Serving 113g · Package – Medium energy density