100 points among 7,013 in Yogurt
3 ingredients.
No additives listed.
100
- 0Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
100 g = 1.6 sugar cubes
One serving (170 g) = 2.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 8 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 4.7gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 53mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items
- CULTURED PASTEURIZED GRADE A NONFAT MILK AND WHOLE MILKIngredients
- FOOD STARCH-MODIFIEDIngredients
- KOSHER GELATIN.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK AND WHOLE MILK, FOOD STARCH-MODIFIED, KOSHER GELATIN.
If you keep eating it
Source · Maker · Label
Maker and label · Super Store Industries · USDA FoodData Central ·
Serving 170g · Package – Low energy density
More
100 points among 7,013 in Yogurt
Where the calories come from 59kcal
Carbs 51%Protein 31%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2109743