Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
Why points were deducted
Where −56 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 14 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 3.8g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.3 sugar cubes · 0.5 cheese slices · 0.9 bowls of rice
One serving (80 g) = 1 sugar cube · 0.7 bowls of rice
Where the calories come from 275kcal
Carbs 65%Protein 9%Fat 26%
Ingredients and additives
14 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID) WATER, MARGARINE (CANOLA OIL, WATER, MODIFIED PALM AND PALM KERNEL OILS, SALT, WHEY POWDER, VEGETABLE MONOGLYCERIDES, SOYA LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOUR, VITAMIN A PALMITATE, VITAMIN D3), PASTRY FLOUR, SUGAR, DEXTROSE, LIQUID WHOLE EGGS, POTATO FLOUR, DOUGH CONDITIONER (DEXTROSE, WHEAT FLOUR, SODIUM STEAROYL-2-LACTYLATE, VEGETABLE OIL [CANOLA AND/OR SOYA], ASCORBIC ACID, AMYLASE, L-CYSTEINE HYDROCHLORIDE), CELLULOSE GUM, CIDER VINEGAR, YEAST, DISTILLED MONO- & DIGLYCERIDES, CITRIC ACID, CALCIUM PROPIONATE.
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Label
USDA FoodData Central · US-FDC-2106330
With medicine
Sodium & salt · · 87 medicine labels
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