FOUR CHEESE PREMIUM MOZZARELLA, PARMESAN, ASIAGO & ROMANO GLUTEN FREE ULTRA THIN PIZZA, FOUR CHEESE

Name: FOUR CHEESE PREMIUM MOZZARELLA, PARMESAN, ASIAGO & ROMANO GLUTEN FREE ULTRA THIN PIZZA, FOUR CHEESE
Brand: Nestle USA Inc.
SKU: US-FDC-2104162

Nestle USA Inc.

Computed from the published ingredients and nutrition

Moderately processed

Processing level 3−10Made by processing whole foods
19 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −28 came off

1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
19 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
1 additives · Named additives−4
Sugars 3.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 129g Medium energy density

Nutrition

217kcalenergy11%10.1gProtein18%434mgSodium22%3.1gSugars3%4.7gSaturated fat31%

All nutrients

One serving (129 g) = 1.3 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice

Where the calories come from 217kcal

Carbs 42%Protein 19%Fat 39%

Items	Amount	% of daily	Category median	Difference
Fat	9.3 g	17%	–	–
Carbs	22.5 g	7%	–	–
Fiber	0 g	0%	–	–
Calcium	295 mg	42%	–	–
Iron	0.5 mg	4%	–	–
Potassium	147 mg	4%	–	–
Cholesterol	27 mg	9%	–	–
Trans fat	0 g		–	–

Ingredients and additives

19 ingredients

CRUST: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM. TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SPICES. SAUCE: WATER, TOMATO PASTE, CANOLA OIL, SALT, SPICES, DRIED GARLIC.

1 additive

Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2104162