HARD-BOILED EGG WITH ROASTED PEANUTS & COLBY JACK CHEESE.
Eggs & Egg Substitutes
Milton G. Waldbaum Company As labeled · Per 100 g · Label
1 additive
- NatamycinADI 0.3 mg/kg
5 ingredients
EGG, PEANUTS (PEANUTS, PEANUT OR CANOLA OIL, SALT), COLBY AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
100 g = 2.4 cheese slices · 1.1 bowls of rice
One serving (106 g) = 2.5 cheese slices · 1.2 bowls of rice
85 points among 590 in Eggs & Egg Substitutes
Deducted for Saturated fat·Sodium.
85
Minimally processed
- −11Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 330kcal
Carbs 5%Protein 23%Fat 72%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.8g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 236mg34% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Milton G. Waldbaum Company · USDA FoodData Central
Serving 106g · Package – High energy density
More
85 points among 590 in Eggs & Egg Substitutes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2103101