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BROCCOLI & SHARP CHEDDAR SOUP

Other Soups

Plenus Group Inc As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

16 ingredients

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VEGETABLE STOCK (WATER, SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, CARROT, CELERY SEED, SPICE, TURMERIC), HALF & HALF (CREAM, MILK), BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), ONION, CANOLA OIL, CARROT, CORN STARCH, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), NATURAL FLAVOR, SEA SALT, SPICES, GARLIC, NISIN.

One serving (241 g) = 0.7 sugar cubes · 2.8 cheese slices · 0.9 bowls of rice

48 points among 3,044 in Other Soups

Heavily processed.

48

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract · Nisin
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 112kcal

Carbs 19%Protein 15%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein4.2 g8%
Fat8.3 g15%
Carbs5.4 g2%
Sugars0.8 g1%
Fiber0.4 g2%
Calcium104 mg15%
Iron0.3 mg3%
Sodium324 mg16%
Cholesterol19 mg6%
Saturated fatty acids4.2 g28%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • VEGETABLE STOCKIngredients
  • HALF & HALFIngredients
  • BROCCOLIIngredients
  • CHEDDAR CHEESEIngredients
  • ONIONIngredients
  • CANOLA OILIngredients
  • CARROTIngredients
  • CORN STARCHIngredients
  • WHITE CHEDDAR CHEESEIngredients
  • FLOURIngredients
  • CAYENNE PEPPER SAUCEIngredients
  • NATURAL FLAVORIngredients
  • SEA SALTIngredients
  • SPICESIngredients
  • GARLICIngredients
  • NISIN.Ingredients
Ingredient text

VEGETABLE STOCK (WATER, SEA SALT, ONION, MALTODEXTRIN, DEXTROSE, YEAST EXTRACT, CARROT, CELERY SEED, SPICE, TURMERIC), HALF & HALF (CREAM, MILK), BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), ONION, CANOLA OIL, CARROT, CORN STARCH, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), NATURAL FLAVOR, SEA SALT, SPICES, GARLIC, NISIN.

If you keep eating it
Source · Maker · Label

Maker and label · Plenus Group Inc · USDA FoodData Central ·

Serving 241g · Package – Medium energy density
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48 points among 3,044 in Other Soups

Source
Source
USDA FoodData Central
Code
US-FDC-2098598
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