Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

BUTTERMILK BISCUITS, BUTTERMILK

J&J Snack Foods Corp Per 100 g · Label

50 points among 1,117 in Frozen Bread & Dough

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Caseinate
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (62 g) = 0.7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 3.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
  • BISCUIT MIXIngredients
  • WATER VEGETABLE SHORTENING BLEND .Ingredients
Ingredient text

BISCUIT MIX (ENRICHED WHEAT FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE], BUTTERMILK, SUGAR, ARTIFICIAL FLAVOR, BENZOYL PEROXIDE, DATEM, NONFAT MILK, SALT, SODIUM CASEINATE, WHEAT STARCH), WATER VEGETABLE SHORTENING BLEND (PALM OIL, PALM KERNEL OIL).

If you keep eating it
Source · Maker · Label

Maker and label · J&J Snack Foods Corp · USDA FoodData Central ·

Serving 62g · Package – High energy density
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50 points among 1,117 in Frozen Bread & Dough

Compare with the #1 in category

Where the calories come from 323kcal

Carbs 44%Protein 6%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy323 kcal16%
Protein4.8 g9%
Fat17.7 g33%
Carbs35.5 g11%
Sugars3.2 g3%
Fiber1.6 g6%
Calcium32 mg5%
Iron2.1 mg18%
Potassium81 mg2%
Sodium742 mg37%
Cholesterol0 mg0%
Saturated fatty acids11.3 g75%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2098514
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