Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

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CROISSANTS

Croissants, Sweet Rolls, Muffins & Other Pastries

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label

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1 additive

14 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, BUTTER (CREAM), SUGAR, EGGS, YEAST, DRY WHOLE MILK, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID.

One serving (45 g) = 1.3 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice

64 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Deducted for Saturated fat·Sodium·Sugars.

64

Moderately processed

  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesSodium Stearoyl Lactylate
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 422kcal

Carbs 48%Protein 6%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Energy422 kcal21%
Protein6.7 g12%
Fat22.2 g41%
Carbs51.1 g16%
Sugars8.9 g9%
Fiber2.2 g9%
Calcium44 mg6%
Iron2.4 mg20%
Sodium422 mg21%
Cholesterol56 mg19%
Saturated fatty acids6.7 g44%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • BUTTERIngredients
  • SUGARIngredients
  • EGGSIngredients
  • YEASTIngredients
  • DRY WHOLE MILKIngredients
  • SALTIngredients
  • ACACIAIngredients
  • ENZYMESIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • MALTED BARLEY FLOURIngredients
  • DEXTROSEIngredients
  • ASCORBIC ACID.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, BUTTER (CREAM), SUGAR, EGGS, YEAST, DRY WHOLE MILK, SALT, ACACIA, ENZYMES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 45g · Package – High energy density
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64 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Source
Source
USDA FoodData Central
Code
US-FDC-2094393
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