ORIGINAL MUSTARD FLAVOR GOURMET DEVILED EGGS, ORIGINAL MUSTARD
ST Partners, LLC Per 100 g · Label
43 points among 590 in Eggs & Egg Substitutes
Heavily processed.
43
- −11Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · ·
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.5 cheese slices · 0.9 bowls of rice
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Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 4 additives
- BOILED EGGSIngredients
- DRESSINGIngredients
Ingredient text
BOILED EGGS, DRESSING (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD FLOUR, SPICES, XANTHAN GUM, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, CITRIC ACID, CARAMEL COLOR, GARLIC AND ONION POWDER, SPICE EXTRACTIVES, HORSERADISH, NATURAL FLAVORINGS, POTASSIUM SORBATE & SODIUM BENZOATE & CULTURED DEXTROSE [TO PRESERVE FRESHNESS])
If you keep eating it
Source · Maker · Label
Maker and label · ST Partners, LLC · USDA FoodData Central ·
Serving 28.35g · Package – High energy density
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43 points among 590 in Eggs & Egg Substitutes
Where the calories come from 282kcal
Carbs 5%Protein 15%Fat 80%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2090232