Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

TAZAH, ASSORTED BAKLAVA

Karabetian Import & Export Per 100 g · Label

75 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Deducted for Saturated fat·Sugars.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (23 g) = 1.7 sugar cubes · 0.8 cheese slices

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 87mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 174mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items
  • SUGAR 26.96%Ingredients
  • FLOUR 21%Ingredients
  • PISTACHIO 15.14%Ingredients
  • VEGETABLE GHEE 13.79%Ingredients
  • CASHEW 13.1%Ingredients
  • STARCH 6.1%Ingredients
  • WATER 3.03%Ingredients
  • SALT 0.52%Ingredients
  • FULL CREAM MILK POWDER 0.36%.Ingredients
Ingredient text

SUGAR 26.96%, FLOUR 21%, PISTACHIO 15.14%, VEGETABLE GHEE 13.79%, CASHEW 13.1%, STARCH 6.1%, WATER 3.03%, SALT 0.52%, FULL CREAM MILK POWDER 0.36%.

If you keep eating it
Source · Maker · Label

Maker and label · Karabetian Import & Export · USDA FoodData Central ·

Serving 23g · Package – High energy density
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75 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare with the #1 in category

Where the calories come from 348kcal

Carbs 42%Protein 5%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy348 kcal17%
Protein4.4 g8%
Fat21.7 g40%
Carbs39.1 g12%
Sugars21.7 g22%
Fiber4.3 g17%
Calcium174 mg25%
Iron1.6 mg13%
Sodium87 mg4%
Cholesterol0 mg0%
Saturated fatty acids13 g87%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2089871
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