FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE

Name: FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO ORIGINAL RISING CRUST PIZZA, FOUR CHEESE
Brand: Nestle USA Inc.
SKU: US-FDC-2086994

Pizza

Nestle USA Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

19 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).

One serving (133 g) = 2 sugar cubes · 1.4 cheese slices · 1 bowl of rice

76 points among 3,567 in Pizza

Heavily processed.

Moderately processed

−6Nutrition
−8Ingredients
0Additives
−10Processing

See what was deducted

Where −24 came off

Processing level 3−10Made by processing whole foods
19 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy226kcal11% · 0.8 bowls of riceSugars4.5g5% · 1.5 sugar cubesSaturated fatty acids3.8g25% · 1 cheese sliceSodium526mg26%

Where the calories come from 226kcal

Carbs 50%Protein 20%Fat 30%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	11.3 g	21%	–	–
Fat	7.5 g	14%	–	–
Carbs	28.6 g	9%	–	–
Fiber	1.5 g	6%	–	–
Calcium	203 mg	29%	–	–
Iron	1.8 mg	15%	–	–
Potassium	113 mg	3%	–	–
Cholesterol	19 mg	6%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 5 items

Kept

−0

0 additivesNo named additive with a deduction−0
Sugars 4.5gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 203mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Protein 11.3g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central

Serving 133g · Package – Medium energy density