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ProductsCakes, Cupcakes, Snack Cakes

WHITE MINI CUPCAKES WITH BUTTERCREME ICING

Wal-Mart Stores, Inc.

Computed from the published ingredients and nutrition

19

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −81 came off

  1. 32 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 9 additives · Named additives−24
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 32 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 71g High energy density

Nutrition

All nutrients

One serving (71 g) = 9.7 sugar cubes · 1.1 cheese slices · 0.9 bowls of rice

Where the calories come from 380kcal

Carbs 61%Protein 3%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat15.5 g29%
Carbs59.2 g18%
Fiber1.4 g6%
Calcium0 mg0%
Iron1 mg8%
Cholesterol28 mg9%
Trans fat0 g

Ingredients and additives

32 ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), CORNSTARCH, EGGS, FOOD STARCH-MODIFIED, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, NONFAT MILK, EGG WHITES, SALT, WHEY (MILK), MONO- AND DIGLYCERIDES, WHEAT STARCH, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), GLYCERIN, SODIUM STEAROYL LACTYLATE, DATEM, WHEAT PROTEIN ISOLATE, NATURAL & ARTIFICIAL FLAVORS, CALCIUM STEAROYL-2-LACTYLATE, SODIUM CARBOXYMETHYLCELLULOSE, XANTAHN GUM, METHYLCELLULOSE, DEXTRIN, CONFECTIONER'S GLAZE, CARNAUBA WAX.

9 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2078842

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