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Pizza

SPINACH & GOAT CHEESE IMPORTED ITALIAN WOOD-FIRED PIZZA, SPINACH & GOAT CHEESE

Rafael Padilla & Cia S. En C. Per 100 g · Label

90 points among 3,567 in Pizza

Deducted for Sodium·Saturated fat.

90
  • −6Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −10 came off

  1. 1 additives−4Named additives
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 1.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
  • CRUST: . TOPPING: TOMATO SAUCEIngredients
  • EMMENTHAL CHEESEIngredients
  • GOAT CHEESEIngredients
  • DICED SPINACHIngredients
  • SLICED TOMATOES.Ingredients
Ingredient text

CRUST: (SOFT UNBLEACHED WHEAT FLOUR, WATER, EXPELLER PRESSED SUNFLOWER OIL, YEAST, SALT, MALTED WHEAT FLOUR). TOPPING: TOMATO SAUCE (TOMATO PASSATA, WATER, SUNFLOWER OIL, SALT, SUGAR, OREGANO, PEPPER), EMMENTHAL CHEESE (FROM PASTEURIZED COW'S MILK, SALT, STARTER CULTURE, MICROBIAL RENNET, MICROBIAL CULTURE), GOAT CHEESE (FROM PASTEURIZED GOAT'S MILK, LACTIC ACID, MICROBIAL RENNET, SALT), DICED SPINACH, SLICED TOMATOES.

If you keep eating it
Source · Maker · Label

Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·

Serving 157g · Package – Medium energy density
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90 points among 3,567 in Pizza

Where the calories come from 217kcal

Carbs 52%Protein 17%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy217 kcal11%
Protein9.6 g17%
Fat7.6 g14%
Carbs29.3 g9%
Sugars1.3 g1%
Fiber1.3 g5%
Calcium121 mg17%
Iron0 mg0%
Sodium583 mg29%
Cholesterol16 mg5%
Saturated fatty acids3.8 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2073138
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