SLICED MOZZARELLA, TOMATO & BASIL IMPORTED ITALIAN WOOD-FIRED PIZZA, SLICED MOZZARELLA, TOMATO & BASIL
Pizza
Rafael Padilla & Cia S. En C. As labeled · Per 100 g · Label
2 additives
- LysozymePreserveNot set
- Not set
7 ingredients
CRUST: (SOFT UNBLEACHED WHEAT FLOUR, WATER, SUNFLOWER OIL, YEAST, SALT, MALTED WHEAT FLOUR), TOPPING: TOMATO SAUCE (TOMATO PASSATA, WATER, SUNFLOWER OIL, SALT, SUGAR, OREGANO, PEPPER), MOZZARELLA CHEESE (FROM PASTEURIZED COW'S MILK, STARTER CULTURE, MICROBIAL RENNET, SALT, ACIDITY REGULATOR: CITRIC ACID), SLICED MOZZARELLA CHEESE (FROM PASTEURIZED COW'S MILK, STARTER CULTURE, MICROBIAL RENNET, SALT, ACIDITY REGULATOR: CITRIC ACID), SLICED DRESSED TOMATOES (CHERRY TOMATOES, SUNFLOWER OIL, SALT, PARSLEY, GARLIC), ITALIAN AGED HARD CHEESE (FROM PARTIALLY SKIMMED PASTEURIZED COW'S MILK, SALT, MICROBIAL RENNET, PRESERVATIVE: LYSOZYME [NATURAL PROTEIN]), DICED BASIL.
100 g = 0.8 cheese slices · 0.7 bowls of rice
One serving (143 g) = 0.7 sugar cubes · 1.1 cheese slices · 1 bowl of rice
82 points among 3,567 in Pizza
2 additives.
Minimally processed
- −6Nutrition
- −4Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −18 came off
- 2 additives−8Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 217kcal
Carbs 57%Protein 17%Fat 26%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central
More
82 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2073136