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CLASSIC CRISPY CRUST MICROWAVE PIZZA

Name: CLASSIC CRISPY CRUST MICROWAVE PIZZA
Brand: The Kroger Co.
SKU: US-FDC-2072964

The Kroger Co.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
9 additives−24Named additives
32 ingredients−8More than 10 costs points

Why points were deducted

Where −68 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
9 additives · Named additives−24
32 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 2.5g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 204g Medium energy density

Nutrition

240kcalenergy12%7.4gProtein13%426mgSodium21%2.5gSugars2%3.4gSaturated fat23%

All nutrients

One serving (204 g) = 1.7 sugar cubes · 1.9 cheese slices · 1.6 bowls of rice

Where the calories come from 240kcal

Carbs 52%Protein 12%Fat 36%

Items	Amount	% of daily	Category median	Difference
Fat	9.8 g	18%	–	–
Carbs	31.4 g	10%	–	–
Fiber	1.5 g	6%	–	–
Calcium	98 mg	14%	–	–
Iron	2.2 mg	18%	–	–
Cholesterol	5 mg	2%	–	–
Trans fat	0 g		–	–

Ingredients and additives

32 ingredients

CRUST: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, SALT, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), DEGERMINATED YELLOW CORN MEAL, SOY FLOUR. SAUCE: WATER, TOMATO PASTE (TOMATOES), SEASONING BLEND (MODIFIED CORN STARCH, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SUGAR, SPICE, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: GUAR GUM, PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], XANTHAN GUM, PAPRIKA, CITRIC ACID, BEET POWDER [COLOR], SOY FLOUR), SUGAR, MODIFIED FOOD STARCH. MOZZARELLA CHEESE BLEND: MOZZARELLA CHEESE SUBSTITUTE (WATER, PALM OIL, RENNET CASEIN [MILK PROTEIN], SODIUM ALUMINUM PHOSPHATE, MODIFIED FOOD STARCH, SALT, LACTIC ACID, NATURAL FLAVOR, SODIUM CITRATE, SORBIC ACID [PRESERVATIVE], ENRICHMENT BLEND [MAGNESIUM OXIDE, ZINC OXIDE, FERRIC-ORTHO-PHOSPHATE, VITAMIN A PALMITATE, RIBOFLAVIN, PYRIDOXINE HYDROCHLORIDE, NIACINAMIDE, THIAMINE MONONITRATE, VITAMIN B12], LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES]), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, MODIFIED FOOD STARCH, WHEY, RENNET CASEIN [MILK PROTEIN], SALT, SODIUM ALUMINUM PHOSPHATE, CITRIC ACID, TRISODIUM PHOSPHATE, SODIUM CITRATE, POTASSIUM SORBATE, LACTIC ACID, NATURAL FLAVOR, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES]). ITALIAN SAUSAGE PIZZA TOPPING: ITALIAN SAUSAGE (PORK, SEASONING [SPICES, CORN SYRUP SOLIDS, SALT, GARLIC POWDER, CHILI PEPPER, CARAMEL COLOR], WATER), WATER, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR). PEPPERONI: PORK, BEEF, SALT. CONTAINS 2% OR LESS OF: LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN 2% OR LESS OF: SPICES, SPICE EXTRACTIVES, DEXTROSE, SUGAR, FLAVORINGS, SODIUM ASCORBATE, WATER, GARLIC POWDER. RED PEPPERS, GREEN PEPPERS, ONIONS.

9 additives

Not set
Not set
Not set
ADI 25 mg/kg
ADI 25 mg/kg
ADI 0.1 mg/kg
Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2072964