Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

NATURAL DECADENCE, PIZZA CRUSTS

Natural Decadence Per 100 g · Label

70 points among 1,117 in Frozen Bread & Dough

Heavily processed.

70
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
  • FLOUR BLENDIngredients
  • FILTERED WATERIngredients
  • CANE SUGARIngredients
  • CANOLA OILIngredients
  • APPLE CIDER VINEGARIngredients
  • SEA SALTIngredients
  • YEASTIngredients
  • XANTHAN GUMIngredients
  • SUNFLOWER LECITHINIngredients
  • ASCORBIC ACIDIngredients
  • GINGER ROOTIngredients
  • ORGANIC SAGEIngredients
  • ORGANIC THYMEIngredients
  • ORGANIC ONIONIngredients
  • ORGANIC BLACK PEPPERIngredients
  • ORGANIC MARJORAMIngredients
  • ORGANIC CELERY SEEDIngredients
  • ORGANIC RED PEPPER.Ingredients
Ingredient text

(ALL GMO-FREE) FLOUR BLEND (WHITE RICE, TAPIOCA, SORGHUM), FILTERED WATER, CANE SUGAR, CANOLA OIL, APPLE CIDER VINEGAR, SEA SALT, YEAST, XANTHAN GUM, SUNFLOWER LECITHIN, ASCORBIC ACID, GINGER ROOT, ORGANIC SAGE, ORGANIC THYME, ORGANIC ONION, ORGANIC BLACK PEPPER, ORGANIC MARJORAM, ORGANIC CELERY SEED, ORGANIC RED PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Natural Decadence · USDA FoodData Central ·

Serving 57g · Package – Medium energy density
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70 points among 1,117 in Frozen Bread & Dough

Compare with the #1 in category

Where the calories come from 211kcal

Carbs 79%Protein 6%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein3.5 g6%
Fat3.5 g7%
Carbs42.1 g13%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium35 mg5%
Iron1.3 mg11%
Sodium702 mg35%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2069763
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