Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

TERRANOVA BAKERY, MULTIGRAIN PIZZA DOUGH

Terranova Bread, Inc. Per 100 g · Label

72 points among 1,117 in Frozen Bread & Dough

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 161mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • WHOLE WHEAT FLOURIngredients
  • WATERIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SALTIngredients
  • BROWN SUGARIngredients
  • MOLASSESIngredients
  • SUGARIngredients
  • OATSIngredients
  • SUNFLOWER SEEDSIngredients
  • MILLETIngredients
  • FLAX SEEDIngredients
  • CRACKED WHEATIngredients
  • YEAST .Ingredients
Ingredient text

ENRICHED WHEAT FLOUR, (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WHOLE WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, BROWN SUGAR, MOLASSES, SUGAR, OATS, SUNFLOWER SEEDS, MILLET, FLAX SEED, CRACKED WHEAT, YEAST (CONTAINS 2% OR LESS OF: LACTIC ACID, SEA SALT, CULTURED WHEAT STARCH).

If you keep eating it
Source · Maker · Label

Maker and label · Terranova Bread, Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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72 points among 1,117 in Frozen Bread & Dough

Where the calories come from 243kcal

Carbs 72%Protein 15%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy243 kcal12%
Protein8.9 g16%
Fat3.6 g7%
Carbs44.6 g14%
Sugars3.6 g4%
Fiber1.8 g7%
Calcium161 mg23%
Iron0.6 mg5%
Sodium482 mg24%
Cholesterol0 mg0%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2069738
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