53 points among 10,404 in Breads & Buns
Heavily processed.
53
- −9Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −47 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- BREAD FLOURIngredients
- RED BEAN FILLINGIngredients
- WATERIngredients
- SUGAR PALM SHORTENINGIngredients
- WHOLE EGGSIngredients
- MARGARINEIngredients
- MILK POWDERIngredients
- BREAD BASEIngredients
- BUTTERIngredients
- YEAST SALTIngredients
- BLACK SESAME SEEDSIngredients
- EGG MILK FLAVOR.Ingredients
Ingredient text
BREAD FLOUR (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RED BEAN FILLING (RED BEAN, SUGAR, MALTOSE, SOYBEAN OIL), WATER, SUGAR PALM SHORTENING, WHOLE EGGS, MARGARINE, MILK POWDER (MILK PROTEIN CONCENTRATE, NON-FAT DRY MILK, LACTOSE), BREAD BASE (DEXTROSE, SOYBEAN OIL, SUGAR, SALT, CORN STARCH, SOY FLOUR), BUTTER, YEAST SALT, BLACK SESAME SEEDS, EGG MILK FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Sogo Bakery, Inc. · USDA FoodData Central ·
Serving 57g · Package – High energy density
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53 points among 10,404 in Breads & Buns
Where the calories come from 368kcal
Carbs 66%Protein 12%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069134