36 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Copper Gluconate · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.4 sugar cubes · 1.3 cheese slices · 0.8 bowls of rice
One serving (210 g) = 3 sugar cubes · 0.6 tsp salt · 2.8 cheese slices · 1.7 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 4.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 24 items · 5 additives
- TOMATOESIngredients
- ENRICHED FLOURIngredients
- IMITATION MOZZARELLAIngredients
- COOKED PIZZA TOPPINGIngredients
- WATERIngredients
- FAT REDUCED PEPPERONIIngredients
- CONTAINS 2% OR LESS OF: YEASTIngredients
- PALM OILIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- SPICEIngredients
- MALTODEXTRINIngredients
- HYDROLYZED SOY AND CORN PROTEINIngredients
- DRIED GARLICIngredients
- PAPRIKAIngredients
- WHEAT STARCHIngredients
- L-CYSTEINE HYDROCHLORIDEIngredients
- AMMONIUM SULFATEIngredients
- SOY LECITHINIngredients
- NATURAL FLAVORIngredients
- ENZYMESIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), IMITATION MOZZARELLA (WATER, PALM OIL, MODIFIED CORN STARCH, MODIFIED POTATO STARCH, RENNET CASEIN, SALT, SODIUM CITRATE, LACTIC ACID, NATURAL FLAVOR, SODIUM PHOSPHATE, BETA CAROTENE [COLOR], SORBIC ACID [AS A PRESERVATIVE]), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), WATER, FAT REDUCED PEPPERONI (PORK, BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT* [SOY PROTEIN CONCENTRATE,ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), AND CYANOCOBALAMIN (B12)], SALT, LESS THAN 2% OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. *INGREDIENT NOT IN REGULAR PEPPERONI), CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, MODIFIED FOOD STARCH, SALT, SPICE, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, DRIED GARLIC, PAPRIKA, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, NATURAL FLAVOR, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · The Schwan Food Company · USDA FoodData Central ·
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36 points among 3,567 in Pizza
Where the calories come from 243kcal
Carbs 51%Protein 11%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2068941