Pickles, Olives, Peppers & Relishes
PIZZA JALAPENO POPPERS
Renaissance Food Group, LLC Per 100 g · Label
86 points among 10,399 in Pickles, Olives, Peppers & Relishes
2 additives.
Sugars in the bottom half.
86
- −6Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −14 came off
- 2 additives−8Named additivesNatamycin ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 253mg하루 권장의 36%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 5 items · 2 additives
- JALAPENO PEPPERIngredients
- MOZZARELLA CHEESEIngredients
- TOMATO PASTEIngredients
- SPICESIngredients
- CRUSHED RED PEPPER.Ingredients
Ingredient text
JALAPENO PEPPER, MOZZARELLA CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], RICE FLOUR AND CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), TOMATO PASTE (TOMATOES, CITRIC ACID), SPICES, CRUSHED RED PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Renaissance Food Group, LLC · USDA FoodData Central ·
Serving 99g · Package – Medium energy density
More
86 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 121kcal
Carbs 25%Protein 32%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2068655