Pickles, Olives, Peppers & Relishes
HATCH CHILE RED & WHITE POTATO SALAD
Frankly Fresh Per 100 g · Label
56 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- COOKED RED POTATOESIngredients
- COOKED WHITE ROSE POTATOESIngredients
- MAYONNAISEIngredients
- FIRE ROASTED HATCH CHILEIngredients
- MAYONNAISEIngredients
- RED BELL PEPPERSIngredients
- GREEN ONIONSIngredients
- GREEN OLIVESIngredients
- DICED JALAPENO PEPPERSIngredients
- PARSLEYIngredients
- YELLOW MUSTARDIngredients
- SUGARIngredients
- SALTIngredients
- WHITE PEPPERIngredients
- CAYENNE PEPPER.Ingredients
Ingredient text
COOKED RED POTATOES (RED POTATOES, WATER, SALT), COOKED WHITE ROSE POTATOES (WHITE ROSE POTATOES, WATER, SALT), MAYONNAISE (SOYBEAN OIL, FILTERED WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), FIRE ROASTED HATCH CHILE, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA {USED TO PROTECT QUALITY}, NATURAL FLAVORS), RED BELL PEPPERS, GREEN ONIONS, GREEN OLIVES (OLIVES, WATER, SALT AND LACTIC ACID), DICED JALAPENO PEPPERS (DICED JALAPENO PEPPERS, WATER, VINEGAR, SALT, TRACE OF CALCIUM CHLORIDE), PARSLEY, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA,SPICES), SUGAR, SALT, WHITE PEPPER, CAYENNE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Frankly Fresh · USDA FoodData Central ·
More
56 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 180kcal
Carbs 30%Protein 2%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2068646