Pickles, Olives, Peppers & Relishes
PICKLED CUCUMBERS IN BRINE
Overseas Food Dist Inc. Per 100 g · Label
78 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
78
- −8Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- CUCUMBERSIngredients
- WATERIngredients
- SALTIngredients
- ACETIC ACIDIngredients
- SPICES.Ingredients
Ingredient text
CUCUMBERS, WATER, SALT, ACETIC ACID, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Overseas Food Dist Inc. · USDA FoodData Central ·
Serving 28.4g · Package – Low energy density
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78 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 18kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 18 kcal | 1% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 3.5 g | 1% | – | – |
| Sugars | 3.5 g | 4% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 1,060 mg | 53% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2067853