36 points among 1,117 in Frozen Bread & Dough
Heavily processed.
36
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · Potassium Chloride · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 5 additives
- VEGETABLE BLENDIngredients
- EGG WHITESIngredients
- WHOLE EGGSIngredients
- GLUTEN FREE FLOUR BLENDIngredients
- SUGARIngredients
- SOLUBLE CORN FIBERIngredients
- BAKING POWDERIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- YEAST EXTRACTIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
VEGETABLE BLEND (CORN, BROCCOLI, RED BELL PEPPER, GREEN ONIONS), EGG WHITES, WHOLE EGGS, GLUTEN FREE FLOUR BLEND (BROWN RICE FLOUR, CORN STARCH, CORN MEAL, XANTHAN GUM, GUAR GUM), SUGAR, SOLUBLE CORN FIBER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Classic Cooking Inc. · USDA FoodData Central ·
Serving 85g · Package – Medium energy density
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36 points among 1,117 in Frozen Bread & Dough
Where the calories come from 200kcal
Carbs 73%Protein 14%Fat 13%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2067832