STRAWBERRY FLAVORED LIGHT GREEK NONFAT BLENDED YOGURT, STRAWBERRY
Gevina Farms Inc. Per 100 g · Label
38 points among 7,013 in Yogurt
Heavily processed.
38
- 0Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · · Locust Bean Gum ·
- 14 ingredients−8More than 10 costs points
100 g = 1.4 sugar cubes
One serving (142 g) = 2 sugar cubes
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Not deducted 4 items
Kept
−0- Sugars 4.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 32mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 6 additives
- CULTURED PASTEURIZED NONFAT MILKIngredients
- STRAWBERRIESIngredients
- MALITOL SYRUPIngredients
- SORBITOLIngredients
- WATERIngredients
- FRUCTOSEIngredients
- PECTINIngredients
- BLACK CURRANT CONCENTRATEIngredients
- CITRIC ACIDIngredients
- LOCUST BEAN GUMIngredients
- ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- SUCRALOSEIngredients
- CALCIUM LACTATE .Ingredients
Ingredient text
CULTURED PASTEURIZED NONFAT MILK, STRAWBERRIES, MALITOL SYRUP, SORBITOL, WATER, FRUCTOSE, PECTIN, BLACK CURRANT CONCENTRATE, CITRIC ACID, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, CALCIUM LACTATE (FOR FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Gevina Farms Inc. · USDA FoodData Central ·
Serving 142g · Package – Low energy density
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38 points among 7,013 in Yogurt
Where the calories come from 63kcal
Carbs 48%Protein 52%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2067666