Breads & BunsBreads & Buns
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Breads & Buns

CIABATTA SQUARES

Knickerbocker Baking Co. Inc. Per 100 g · Label

79 points among 10,404 in Breads & Buns

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Propionate
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
  • WHEAT FLOURIngredients
  • WATERIngredients
  • SALTIngredients
  • CULTURED WHEAT FLOURIngredients
  • CULTURED RYE FLOURIngredients
  • DATEMIngredients
  • OLIVE OILIngredients
  • YEASTIngredients
  • SUGARIngredients
  • CALCIUM PROPIONATE .Ingredients
Ingredient text

WHEAT FLOUR, WATER, SALT, CULTURED WHEAT FLOUR, CULTURED RYE FLOUR, DATEM, OLIVE OIL, YEAST, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Knickerbocker Baking Co. Inc. · USDA FoodData Central ·

Serving 104g · Package – High energy density
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79 points among 10,404 in Breads & Buns

Where the calories come from 327kcal

Carbs 80%Protein 15%Fat 5%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy327 kcal16%
Protein11.5 g21%
Fat1.9 g4%
Carbs62.5 g19%
Sugars1.9 g2%
Fiber1.9 g8%
Potassium130 mg4%
Sodium250 mg13%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2067335
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