87 points among 7,013 in Yogurt
Heavily processed.
87
- −3Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Sodium 26mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
- CULTURED PASTEURIZED MILKIngredients
- HONEYIngredients
- SUGARIngredients
- CONTAINS LIVE ACTIVE & PROBIOTIC CULTURESIngredients
Ingredient text
CULTURED PASTEURIZED MILK, HONEY, SUGAR, CONTAINS LIVE ACTIVE & PROBIOTIC CULTURES (L.BULGARICUS, L.CASEI LACIDOPHILUS, B.BIFIDUS, S.THERMOPHILUS)
If you keep eating it
Source · Maker · Label
Maker and label · Aqualink Nevada, LLC · USDA FoodData Central ·
Serving 88g · Package – Low energy density
More
87 points among 7,013 in Yogurt
Where the calories come from 68kcal
Carbs 60%Protein 14%Fat 26%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2066842