Pickles, Olives, Peppers & Relishes
OLD FASHIONED POTATO SALAD, OLD FASHIONED
Narbest Food Products Inc. Per 100 g · Label
59 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
- POTATOIngredients
- HELLMANN'S MAYONNAISEIngredients
- WATERIngredients
- DISTILLED WHITE VINEGARIngredients
- CELERYIngredients
- LIQUID SUGARIngredients
- MINCED ONIONIngredients
- SALTIngredients
- PEPPER EMULSIONIngredients
- GUMIngredients
- PARSLEY FLAKESIngredients
- MODIFIED FOOD STARCHIngredients
- AND LESS THAN 0.1% OF SODIUM BENZOATE AND POTASSIUM SORBATE .Ingredients
Ingredient text
POTATO, HELLMANN'S MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, SUGAR, DEXTROSE, LEMON JUICE, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]), WATER, DISTILLED WHITE VINEGAR, CELERY, LIQUID SUGAR, MINCED ONION, SALT, PEPPER EMULSION (DEIONIZED WATER, SOYBEAN OIL, SPICE AND SPICE EXTRACTS, VEGETABLE SHORTENING), GUM (XANTHAN, GUAR), PARSLEY FLAKES, MODIFIED FOOD STARCH, AND LESS THAN 0.1% OF SODIUM BENZOATE AND POTASSIUM SORBATE (USED TO PROTECT FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Narbest Food Products Inc. · USDA FoodData Central ·
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59 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 121kcal
Carbs 42%Protein 5%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2065312