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Yogurt

GREEK NONFAT YOGHURT PINEAPPLE FRUIT ON BOTTOM

Byrne Dairy Inc. Per 100 g · Label

59 points among 7,013 in Yogurt

Heavily processed.

59
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sugars −3

One serving (150 g) = 5.6 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 37mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
  • SUGARIngredients
  • PINEAPPLEIngredients
  • PECTINIngredients
  • PINEAPPLE JUICE CONCENTRATEIngredients
  • CAROB BEAN GUMIngredients
  • NATURAL FLAVORIngredients
  • TURMERICIngredients
  • LIVE AND ACTIVE CULTURESIngredients
Ingredient text

CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, PINEAPPLE, PECTIN, PINEAPPLE JUICE CONCENTRATE, CAROB BEAN GUM, NATURAL FLAVOR, TURMERIC (FOR COLOR), LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI)

If you keep eating it
Source · Maker · Label

Maker and label · Byrne Dairy Inc. · USDA FoodData Central ·

Serving 150g · Package – Low energy density
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59 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 80kcal

Carbs 59%Protein 41%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein8 g15%
Fat0 g0%
Carbs11.3 g3%
Sugars11.3 g11%
Fiber0 g0%
Calcium100 mg14%
Iron0.2 mg2%
Sodium37 mg2%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2064690
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