48 points among 1,117 in Frozen Bread & Dough
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.8mg하루 권장의 24%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 27 items · 2 additives
- BREAD: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- YEASTIngredients
- WHEY POWDERIngredients
- MONO- AND DIGLYCERIDESIngredients
- CITRIC ACIDIngredients
- AMYLASEIngredients
- VEGETABLE OILIngredients
- ASCORBIC ACIDIngredients
- ENZYMES. SPREAD: SOYBEAN OILIngredients
- WATERIngredients
- PARMESAN CHEESEIngredients
- DEHYDRATED GARLICIngredients
- PALM OILIngredients
- WHEY POWDERIngredients
- SALTIngredients
- MODIFIED CORNSTARCHIngredients
- DISTILLED MONOGLYCERIDEIngredients
- NATURAL FLAVORSIngredients
- DEHYDRATED PARSLEYIngredients
- CITRIC ACIDIngredients
- MODIFIED TAPIOCA STARCHIngredients
- XANTHAN GUMIngredients
- BETA CAROTENE .Ingredients
Ingredient text
BREAD: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, SALT, YEAST, WHEY POWDER, MONO- AND DIGLYCERIDES, CITRIC ACID, AMYLASE, VEGETABLE OIL (CANOLA AND/OR SOYA), ASCORBIC ACID, ENZYMES. SPREAD: SOYBEAN OIL, WATER, PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, ENZYMES, CORN-STARCH AND CELLULOSE [ANTI-CAKING AGENTS]), DEHYDRATED GARLIC, PALM OIL, WHEY POWDER, SALT, MODIFIED CORNSTARCH, DISTILLED MONOGLYCERIDE, NATURAL FLAVORS, DEHYDRATED PARSLEY, CITRIC ACID, MODIFIED TAPIOCA STARCH, XANTHAN GUM, BETA CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Winn-Dixie Stores, Inc. · USDA FoodData Central ·
More
48 points among 1,117 in Frozen Bread & Dough
Where the calories come from 316kcal
Carbs 62%Protein 11%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2064363