Croissants, Sweet Rolls, Muffins & Other Pastries
LA BREE'S BAKERY, MINI CINNAMON CHIP MUFFINS
Labree's Bakery Inc Per 100 g · Label
24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · · Annatto Extract · · · Titanium Dioxide
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 6 additives
- SUGARIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- CINNAMON CHIPSIngredients
- MODIFIED FOOD STARCHIngredients
- DEXTROSEIngredients
- VITAL WHEAT GLUTENIngredients
- WHEYIngredients
- SALTIngredients
- TITANIUM DIOXIDEIngredients
- GUAR GUMIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- SODIUM BICARBONATEIngredients
- MONO AND DIGLYCERIDESIngredients
- PROPYLENE GLYCOL MONOESTERSIngredients
- SODIUM PROPIONATE AND POTASSIUM SORBATEIngredients
- CINNAMONIngredients
- BAKING POWDERIngredients
- DATEMIngredients
- SOY LECITHINIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- CARBOXYMETHYLCELLULOSEIngredients
- COLORSIngredients
- BETA CAROTENEIngredients
- ARTIFICIAL FLAVORIngredients
- PHOSPHORIC ACID.Ingredients
Ingredient text
SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, CINNAMON CHIPS (SUGAR, PALM OIL, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER)), MODIFIED FOOD STARCH, DEXTROSE, VITAL WHEAT GLUTEN, WHEY, SALT, TITANIUM DIOXIDE, GUAR GUM, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), CINNAMON, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE), DATEM, SOY LECITHIN (AN EMULSIFIER), SORBITAN MONOSTEARATE, POLYSORBATE 60, CARBOXYMETHYLCELLULOSE, COLORS (ANNATTO EXTRACT, TURMERIC), BETA CAROTENE, ARTIFICIAL FLAVOR, PHOSPHORIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Labree's Bakery Inc · USDA FoodData Central ·
More
24 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 392kcal
Carbs 55%Protein 4%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2063123