Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

APPLE CRISP

The Lyman Farm, Inc. Per 100 g · Label

47 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Benzoate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 83mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • FILLING: APPLESIngredients
  • SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • CINNAMONIngredients
  • NUTMEGIngredients
  • TOPPING: BROWN SUGARIngredients
  • WHEAT FLOUR ENRICHEDIngredients
  • MARGARINEIngredients
  • ROLLED OATSIngredients
  • SALTIngredients
  • CINNAMON.Ingredients
Ingredient text

FILLING: APPLES, SUGAR, MODIFIED CORN STARCH, CINNAMON, NUTMEG, TOPPING: BROWN SUGAR, WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (VEGETABLE OIL (SOYBEAN, PALM), WATER, SALT, MONO- & DIGLYCERIDES, NONFAT DRY MILK, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (COLOR)), ROLLED OATS, SALT, CINNAMON.

If you keep eating it
Source · Maker · Label

Maker and label · The Lyman Farm, Inc. · USDA FoodData Central ·

Serving 121g · Package – Medium energy density
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47 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 198kcal

Carbs 75%Protein 3%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy198 kcal10%
Protein1.7 g3%
Fat5 g9%
Carbs37.2 g11%
Sugars26.4 g26%
Fiber2.5 g10%
Calcium17 mg2%
Iron0.9 mg7%
Sodium83 mg4%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2062519
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