43 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
43
- −11Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Erythorbate · · Polysorbate 80
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 3 additives
- TURKEY DARK MEATIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: VINEGARIngredients
- SALTIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- SEASONING . COATED WITH: PEPPERIngredients
- POTATO MALTODEXTRINIngredients
- HICKORY SMOKE FLAVOR.Ingredients
Ingredient text
TURKEY DARK MEAT, WATER, CONTAINS 2% OR LESS OF: VINEGAR, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, SEASONING (SUGAR, GARLIC POWDER, POLYSORBATE 80, SPICE EXTRACTIVES). COATED WITH: PEPPER, POTATO MALTODEXTRIN, HICKORY SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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43 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 125kcal
Carbs 0%Protein 60%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060458