50 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
50
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 26.7g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
- PORKIngredients
- SEA SALTIngredients
- WATERIngredients
- SPICESIngredients
- FLAVORINGSIngredients
- DEXTROSEIngredients
- CELERY POWDERIngredients
- LACTIC ACID STARTER CULTURE.Ingredients
Ingredient text
PORK, SEA SALT, WATER, SPICES, FLAVORINGS, DEXTROSE, CELERY POWDER, LACTIC ACID STARTER CULTURE.
If you keep eating it
Source · Maker · Label
Maker and label · Pocino Inc · USDA FoodData Central ·
Serving 30g · Package – High energy density
More
50 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 367kcal
Carbs 4%Protein 29%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060023