Entrees, Sides & Small MealsEntrees, Sides & Small Meals
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Entrees, Sides & Small Meals

HANNAFORD, CHEDDAR BACON MASHED POTATOES

Hannaford Bros. Co. Per 100 g · Label

44 points among 1,499 in Entrees, Sides & Small Meals

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNisin · · Sodium Lactate
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • POTATOESIngredients
  • WATERIngredients
  • HEAVY CREAM [CONTAINS MILK]Ingredients
  • MODIFIED FOOD STARCHIngredients
  • CHEDDAR CHEESEIngredients
  • UNCURED BACONIngredients
  • BUTTERIngredients
  • SALTIngredients
  • POTASSIUM SORBATEIngredients
  • NISINIngredients
  • WHITE PEPPERIngredients
  • PHOPHORIC ACID.Ingredients
Ingredient text

POTATOES, WATER, HEAVY CREAM [CONTAINS MILK], MODIFIED FOOD STARCH, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, POTATO STARCH, POWDERED CELLULOSE), UNCURED BACON (PORK, WATER, BROWN SUGAR, SEA SALT, SODIUM LACTATE [FROM A CORN SOURCE FOR FLAVORING]), BUTTER (CREAM [COW'S MILK], WATER, SALT), SALT, POTASSIUM SORBATE, NISIN, WHITE PEPPER, PHOPHORIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·

Serving 140g · Package – Low energy density
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44 points among 1,499 in Entrees, Sides & Small Meals

Where the calories come from 93kcal

Carbs 54%Protein 11%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy93 kcal5%
Protein2.9 g5%
Fat3.9 g7%
Carbs13.6 g4%
Sugars0.7 g1%
Fiber1.4 g6%
Calcium0 mg0%
Iron0.4 mg3%
Sodium307 mg15%
Cholesterol12 mg4%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2059405
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