63 points among 10,404 in Breads & Buns
4 additives.
63
- −3Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Propionate · Sodium Diacetate · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 2.1gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3mg하루 권장의 25%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 4 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- YEASTIngredients
- CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATEIngredients
- DISTILLED MONOGLYCERIDESIngredients
- ASCORBIC ACIDIngredients
- WHEAT GLUTENIngredients
- ENZYMESIngredients
- CALCIUM SULFATEIngredients
- SALTIngredients
- SOYBEAN OILIngredients
- SUGARIngredients
- FUMERIC ACIDIngredients
- SODIUM DIACETATEIngredients
- LACTIC ACIDIngredients
- SILICON DIOXIDE.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF: CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DISTILLED MONOGLYCERIDES (ALL VEGETABLE ORIGIN), ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM SULFATE, SALT, SOYBEAN OIL, SUGAR, FUMERIC ACID, SODIUM DIACETATE, LACTIC ACID, SILICON DIOXIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Calise & Sons Bakery Inc. · USDA FoodData Central ·
Serving 48g · Package – High energy density
More
63 points among 10,404 in Breads & Buns
Where the calories come from 271kcal
Carbs 80%Protein 13%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056450