56 points among 10,404 in Breads & Buns
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items
- UNBLEACHED ENRICHED FLOURIngredients
- WATERIngredients
- BROWN SUGARIngredients
- PUMPKIN CONTAINS 2% OR LESS OF: WHEAT GLUTEN MALTODEXTRINIngredients
- SALTIngredients
- CINNAMONIngredients
- YEASTIngredients
- CORN FLOURIngredients
- GINGER POWDERIngredients
- NUTMEGIngredients
- MONO-DIGLYCERIDESIngredients
- CALCIUM PROPIONATE AND SORBIC ACIDIngredients
- CALCIUM SULFATEIngredients
- TRICALCIUM PHOSPHATEIngredients
- SUNFLOWER LECITHINIngredients
- ASCORBIC ACIDIngredients
- DEXTROSEIngredients
- ENZYMES.Ingredients
Ingredient text
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, PUMPKIN CONTAINS 2% OR LESS OF: WHEAT GLUTEN MALTODEXTRIN, SALT, CINNAMON, YEAST, CORN FLOUR, GINGER POWDER, NUTMEG, MONO-DIGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID (PRESERVATIVES), CALCIUM SULFATE, TRICALCIUM PHOSPHATE, SUNFLOWER LECITHIN, ASCORBIC ACID, DEXTROSE, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Western Bagel Baking Corp. · USDA FoodData Central ·
Serving 85g · Package – High energy density
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56 points among 10,404 in Breads & Buns
Where the calories come from 282kcal
Carbs 84%Protein 12%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056413