Breads & BunsBreads & Buns
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Breads & Buns

TOPS, HAND STRETCHED PIZZA CRUST

Tops Markets, LLC Per 100 g · Label

79 points among 10,404 in Breads & Buns

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Propionate
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items · 1 additives
  • ENRICHED WHEAT FLOUR WATERIngredients
  • YEASTIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SUGARIngredients
  • SALTIngredients
  • VINEGARIngredients
  • CALCIUM PROPIONATEIngredients
  • CANOLA OILIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, AMYLASE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, YEAST, EXTRA VIRGIN OLIVE OIL, SUGAR, SALT, VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), CANOLA OIL (AS MANUFACTURING AID)

If you keep eating it
Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central ·

Serving 50g · Package – High energy density
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79 points among 10,404 in Breads & Buns

Where the calories come from 280kcal

Carbs 73%Protein 14%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy280 kcal14%
Protein10 g18%
Fat4 g7%
Carbs52 g16%
Sugars2 g2%
Fiber2 g8%
Calcium80 mg11%
Iron2.9 mg24%
Sodium560 mg28%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2055837
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