Breads & BunsBreads & Buns
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Breads & Buns

BAKERS BEST, EUROPEAN STYLE BASTONE

Upper Crust International Inc. Per 100 g · Label

59 points among 10,404 in Breads & Buns

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.9mg하루 권장의 32%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items
  • ENRICHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • WATERIngredients
  • YEASTIngredients
  • SALTIngredients
  • VEGETABLE SHORTENINGIngredients
  • DEXTROSEIngredients
  • SUGARIngredients
  • DIACETYL TARTARIC ACID ESTERS OF MONODIGLYCERIDESIngredients
  • L-CYSTEINEIngredients
  • SESAME SEEDS WHEN ADDED.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE, MONONITRATE, RIBOFLAVIN, ENZYME), MALTED BARLEY FLOUR, WATER, YEAST, SALT, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), DEXTROSE, SUGAR, DIACETYL TARTARIC ACID ESTERS OF MONODIGLYCERIDES (DATEM), L-CYSTEINE, SESAME SEEDS WHEN ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · Upper Crust International Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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59 points among 10,404 in Breads & Buns

Where the calories come from 286kcal

Carbs 90%Protein 10%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein7.1 g13%
Fat0 g0%
Carbs64.3 g20%
Sugars0 g0%
Fiber3.6 g14%
Calcium0 mg0%
Iron3.9 mg32%
Sodium536 mg27%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2055429
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