32 points among 463 in Pastry Shells & Fillings
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Propionate · Sodium Caseinate · · Sodium Stearoyl Lactylate
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 4 additives
- WATERIngredients
- WHEAT STARCHIngredients
- CORN STARCHIngredients
- WHOLE EGG SOLIDSIngredients
- SOYBEAN OILIngredients
- EGG YOLK SOLIDSIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILIngredients
- CONTAINS LESS THAN 2%: EGG WHITE SOLIDSIngredients
- LEAVENINGIngredients
- SODIUM CASEINATEIngredients
- BETA CAROTENEIngredients
- CITRIC ACIDIngredients
- CORN OILIngredients
- DEXTROSEIngredients
- WHEYIngredients
- MONO & DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- NONFAT MILKIngredients
- PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDSIngredients
- SALTIngredients
- PRESERVATIVESIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY FLOURIngredients
- SOY LECITHIN.Ingredients
Ingredient text
WATER, WHEAT STARCH, CORN STARCH, WHOLE EGG SOLIDS, SOYBEAN OIL, EGG YOLK SOLIDS, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CONTAINS LESS THAN 2%: EGG WHITE SOLIDS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE, BETA CAROTENE, CITRIC ACID, CORN OIL, DEXTROSE, WHEY, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, NONFAT MILK, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, SALT, PRESERVATIVES (SODIUM PROPIONATE, ALPHA TOCOPHEROLS), SODIUM STEAROYL LACTYLATE, SOY FLOUR, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Morley Candy Makers Inc. · USDA FoodData Central ·
More
32 points among 463 in Pastry Shells & Fillings
Where the calories come from 286kcal
Carbs 51%Protein 9%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2054850