Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

PLAIN NAAN FLATBREAD

Aryzta, LLC Per 100 g · Label

79 points among 1,117 in Frozen Bread & Dough

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.1gWithin the limit, nothing deducted−0
  3. Saturated fat 1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg하루 권장의 23%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • SPROUTED WHOLE WHEAT FLOURIngredients
  • SOYBEAN OILIngredients
  • YEASTIngredients
  • CONTAINS 2% OR LESS OF WHEAT GLUTENIngredients
  • SUGARIngredients
  • FERMENTED WHEAT FLOURIngredients
  • SALTIngredients
  • OAT BRANIngredients
  • OAT FIBERIngredients
  • CULTURED WHEAT STARCHIngredients
  • ENZYMES.Ingredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SPROUTED WHOLE WHEAT FLOUR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF WHEAT GLUTEN, SUGAR, FERMENTED WHEAT FLOUR, SALT, OAT BRAN, OAT FIBER, CULTURED WHEAT STARCH, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Aryzta, LLC · USDA FoodData Central ·

Serving 96g · Package – High energy density
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79 points among 1,117 in Frozen Bread & Dough

Where the calories come from 281kcal

Carbs 67%Protein 13%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy281 kcal14%
Protein9.4 g17%
Fat6.3 g12%
Carbs47.9 g15%
Sugars2.1 g2%
Fiber3.1 g12%
Calcium104 mg15%
Iron2.8 mg23%
Sodium531 mg27%
Cholesterol0 mg0%
Saturated fatty acids1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2053773
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