Breads & BunsBreads & Buns
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Breads & Buns

JOAN'S GF GREAT BAKES, ITALIAN BREAD

Funtastik, Inc. Per 100 g · Label

50 points among 10,404 in Breads & Buns

6 additives.
Sodium in the bottom half.

50
  • −8Nutrition
  • −8Ingredients
  • −24Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 additives−24Named additives · · · Sodium Carboxymethyl Cellulose · ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 6 additives
  • TAPIOCAIngredients
  • RICE FLOURIngredients
  • WATERIngredients
  • CANOLA OILIngredients
  • YEASTIngredients
  • EGG REPLACERIngredients
  • GF BAKING POWDERIngredients
  • SALTIngredients
  • SUGARIngredients
  • XANTHAN GUMIngredients
  • SWEET RICE FLOUR.Ingredients
Ingredient text

TAPIOCA, RICE FLOUR, WATER, CANOLA OIL, YEAST, EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, CALCIUM LACTATE, CALCIUM CARBONATE, CITRIC ACID, SODIUM CARBOXYMETHYLCELLULOSE, METHYLCELLULOSE), GF BAKING POWDER, SALT, SUGAR, XANTHAN GUM, SWEET RICE FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · Funtastik, Inc. · USDA FoodData Central ·

Serving 56g · Package – Medium energy density
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50 points among 10,404 in Breads & Buns

Where the calories come from 214kcal

Carbs 80%Protein 6%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy214 kcal11%
Protein3.6 g6%
Fat3.6 g7%
Carbs44.6 g14%
Sugars0 g0%
Fiber1.8 g7%
Calcium36 mg5%
Iron0 mg0%
Sodium696 mg35%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2052915
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