HARTFORD RESERVE, BUFFALO STYLE CHICKEN BREAST
Butterball, LLC Per 100 g · Label
54 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.6g하루 권장의 36%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items
- CHICKEN BREASTIngredients
- WATERIngredients
- SALTIngredients
- DEXTROSEIngredients
- SODIUM PHOSPHATEIngredients
- VEGETABLE OIL. COATED WITH WATER SPICESIngredients
- VINEGARIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- GARLICIngredients
- NATURAL FLAVORIngredients
- CARAMEL COLORIngredients
- ANNATTO. RUBBED WITH SPICESIngredients
- MALTODEXTRINIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- DEHYDRATED GARLICIngredients
- VINEGAR SOLIDSIngredients
- TAPIOCA STARCHIngredients
- CARAMEL COLORIngredients
- TURMERIC.Ingredients
Ingredient text
CHICKEN BREAST, WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, VEGETABLE OIL. COATED WITH WATER SPICES, VINEGAR, SALT, MODIFIED FOOD STARCH, GARLIC, NATURAL FLAVOR, CARAMEL COLOR, ANNATTO. RUBBED WITH SPICES, MALTODEXTRIN, SALT, MODIFIED FOOD STARCH, DEHYDRATED GARLIC, VINEGAR SOLIDS, TAPIOCA STARCH, CARAMEL COLOR, TURMERIC.
If you keep eating it
Source · Maker · Label
Maker and label · Butterball, LLC · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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54 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 107kcal
Carbs 8%Protein 84%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2040931