JENNIE-O, BUFFALO STYLE CHICKEN BREAST
Jennie-O Turkey Store, Inc. Per 100 g · Label
42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
42
- −8Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Sodium Diacetate · Sodium Acetate
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
- CHICKEN BREAST MEATIngredients
- WATERIngredients
- SEASONINGIngredients
- CONTAINS 2% OR LESS DEXTROSEIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- SODIUM ACETATEIngredients
- SODIUM DIACETATEIngredients
- PAPRIKAIngredients
- CHILI PEPPERIngredients
- SPICEIngredients
- NATURAL SMOKE FLAVORIngredients
- PAPRIKA EXTRACT.Ingredients
Ingredient text
CHICKEN BREAST MEAT, WATER, SEASONING (SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, DRIED GARLIC, YEAST EXTRACT, SODIUM DIACETATE, DRIED CHICKEN BROTH, DRIED ONION, FLAVOR (CANOLA OIL, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR), DRIED VINEGAR, NATURAL FLAVOR), CONTAINS 2% OR LESS DEXTROSE, SALT, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACETATE, PAPRIKA, CHILI PEPPER, SPICE, NATURAL SMOKE FLAVOR, PAPRIKA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Jennie-O Turkey Store, Inc. · USDA FoodData Central ·
Serving 56g · Package – Low energy density
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42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 89kcal
Carbs 6%Protein 79%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2040494