TURKEY SAUSAGE & CHEDDAR CHEESE SMOKE STACK, TURKEY SAUSAGE & CHEDDAR CHEESE
Old Wisconsin Food Products Per 100 g · Label
34 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Erythorbate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 3 additives
- TURKEY STICK: TURKEYIngredients
- MECHANICALLY SEPARATED TURKEY. CONTAINS 2% OR LESS OF: SALTIngredients
- CORN SYRUP SOLIDSIngredients
- SPICESIngredients
- DEXTROSEIngredients
- LACTIC ACID STARTER CULTUREIngredients
- CARRAGEENANIngredients
- SODIUM ERYTHORBATEIngredients
- GARLIC POWDERIngredients
- SODIUM NITRITE. IN COLLAGEN CASING. PASTEURIZED PROCESS CHEDDAR CHEESE FOOD: NATURAL AMERICAN CHEESES CREAMIngredients
- WATERIngredients
- SODIUM PHOSPHATEIngredients
- NATURAL FLAVORINGIngredients
- SALTIngredients
- SORBICIngredients
- ACIDIngredients
- COLORIngredients
Ingredient text
TURKEY STICK: TURKEY, MECHANICALLY SEPARATED TURKEY. CONTAINS 2% OR LESS OF: SALT, CORN SYRUP SOLIDS, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, CARRAGEENAN, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE. IN COLLAGEN CASING. PASTEURIZED PROCESS CHEDDAR CHEESE FOOD: NATURAL AMERICAN CHEESES (CULTURED MILK, SALT, ENZYMES) CREAM, WATER, SODIUM PHOSPHATE, NATURAL FLAVORING, SALT, SORBIC, ACID (PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC EXTRACT.)
If you keep eating it
Source · Maker · Label
Maker and label · Old Wisconsin Food Products · USDA FoodData Central ·
More
34 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 286kcal
Carbs 5%Protein 29%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2039055